Application
Course Admission
What you’ll study
This course offers a well-rounded curriculum designed to prepare you for a successful career in the hospitality industry. Covering key areas such as front office management, housekeeping, food and beverage services, and kitchen administration, the program combines theoretical knowledge with practical skills.
Entry Requirements
To enroll in the Basic Certificate, applicants must have a Secondary Education Certificate (Form Four) with at least three D passes in any subjects for Basic Certificate courses, and a Primary School Certificate (STD VII) for some short courses .
Proficiency in English is required, and supporting documents such as academic certificates, a birth certificate or national ID, and two passport-sized photos must be submitted.
Course Applications
The enrollment and registration process requires a payment of Tsh. 10,000/=, which is non-refundable. This fee covers administrative costs associated with processing your application. Upon completion of the enrollment and registration form and payment, you will be officially enrolled in the program.
Please note that this fee is separate from any tuition or other fees associated with the course.
APPLICATION FORM
Once you have the form, carefully fill out all required fields with accurate information.
ONLINE APPLICATION
Our online applications service is for applicants who wish to apply to at this time.